Producer Identity
Over 360,000 bottles a yearFamily owned & run
Winemaking & maturation
Gentle pressing15‑day fermentationFermentation 16‑18 °C3 ‑month steel agingFine lees
Style
DryAromaticFruity
Grapes
Arneis
Nebbiolo reds and Arneis whites across the river from the Langhe.
Nebbiolo is the main grape.
Dry reds with red-fruit aromas, body and a firm texture.
Arneis is the main grape.
Dry whites with delicate floral and fruit aromas. Arneis also makes sparkling wines, whose sweetness varies.
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3 wines
Producer Identity
Winemaking & maturation
Style
Grapes
Producer Identity
Style
Grapes
Producer Identity
Winemaking & maturation
Style
Grapes
Roero. 3 wines in Manitoba.