Producer Identity
Over 360,000 bottles a yearFamily ownedOrganic farming
Winemaking & maturation
Stainless-Steel Fermentation16-Day Fermentation10-Day MacerationCold Pre-Fermentation MacerationMalolactic Fermentation12 Months in French Oak225 -Litre BarrelsNew and Older Oak
Style
DryFruit-forwardBold structuredCrispSmooth
Grapes
Malbec
