Bordeaux wines in British Columbia

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Wines

10 of 41 wines

Bordeaux Rouge

Mouton Cadet

Red

C$17

Winemaking & maturation

Stainless steel aging16 -month aging

Style

DryFruit-forwardFull-bodiedFresh

Grapes

MerlotCabernet SauvignonCabernet Franc

2019 · Château Pey La Tour

Château Pey la Tour

Red

C$18

Producer Identity

Family owned

Winemaking & maturation

12 Months in Stainless Steel

Style

DryFruit-forward

Grapes

MerlotCabernet SauvignonCabernet FrancPetit Verdot

Bordeaux Rouge

Maison Sichel

Red

C$19

Style

DryFruit-forwardSmoothFreshFull-bodied

Grapes

Cabernet SauvignonMerlot

2021 · Bordeaux Supérieur

Château Timberlay

Red

C$19

Style

DryFruit-forwardBold structuredSmoothFull-bodied

Grapes

MerlotCabernet Sauvignon

2025 · Gris Blanc

Gérard Bertrand

Rosé

C$21.99

Producer Identity

Biodynamic farming

Winemaking & maturation

Dry fermentation

Style

DryCrisp

Grapes

Grenache

2020 · Carmes de Rieussec

Château Rieussec

White

C$25.98375 ml

Producer Identity

80–120 ha of vines

Winemaking & maturation

Immediate pressingSettled before fermentationPlot-by-plot fermentationNew-barrel fermentationLees stirring until December12 months in barrels

Style

SweetAromaticDessertRich texturedFruity

Grapes

SémillonMuscadelleSauvignon Blanc

2020 · Château Argadens

Chateau Argadens

Red

C$25.99

Winemaking & maturation

Hand harvestedPneumatic press12 –14 months agingStainless‑steel vatsFined and lightly filtered

Style

DryFruit-forwardSmoothFull-bodied

Grapes

MerlotCabernet Sauvignon

2023 · Château Magnol

Barton & Guestier

Red

C$30.99

Winemaking & maturation

30°C fermentationLees ageing in vat12 months in oak350 L French oak30% new oak

Style

DryFruit-forwardBold structuredSmoothFull-bodied

Grapes

Cabernet

Blanc

Lillet

White

C$31.49

Winemaking & maturation

French oak barrel aging

Style

FortifiedOff-dryCrispLight-bodied

Grapes

SémillonSauvignon Blanc

2023 · Petit Guiraud

Château Guiraud

White

C$36.99375 ml

Producer Identity

240,000–360,000 bottles a yearBiodynamic farming

Winemaking & maturation

Temperature-controlled fermentationStainless-steel and barrel fermentationAround three-week fermentation12 months in vats and barrels

Style

SweetDessertFresh

Grapes

SémillonSauvignon Blanc

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Bordeaux wines in British Columbia