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Bonarda Argentina, also known as Douce Noire or Corbeau.
Juicy berries, plum and gentle spice with fresh or more concentrated textures.
Malbec.
Plum, berries and flowers with a rounded palate; earlier harvests can bring a fresher expression.
Pedro Giménez, the Argentine white variety distinct from Pedro Ximénez.
Gentle citrus, orchard fruit and flowers with a light, fresh finish.
Rivadavia is a broad geographical indication in the warmer eastern vineyard country. Bonarda Argentina, Malbec and traditional white grapes offer different introductions. Medrano spans parts of both Rivadavia and Junín.
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Rivadavia. 0 wines in British Columbia.
