Style
DryBold structuredFruit-forwardSavoryTannic
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Syrah, Grenache, Carignan and Mourvèdre.
Ripe berries, pepper and wild herbs, with styles from supple to firmly structured.
Grenache Blanc, Marsanne, Roussanne and Vermentino.
Flowers, citrus and stone fruit with a rounded, dry finish.
Grenache, Cinsault and Syrah.
Fresh red fruit and a gently savoury palate.
Minervois has a wide range of soils and exposures. Red blends are the main introduction, but whites and rosés are worth exploring; La Livinière has a more focused red-wine identity.
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1 wine
Style
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Minervois. 1 wine in Alberta.