Producer Identity
Organic farming
Winemaking & maturation
Hand harvestednative yeast fermentation15‑day fermentation18 ‑month French oak6 ‑month bottle aging
Style
DryBold structuredFruit-forwardFull-bodiedOaky
Grapes
Cabernet SauvignonMerlot
A Cabernet-led red from the Montello hills.
Cabernet Sauvignon, Merlot, Cabernet Franc and Carmenère.
Blackcurrant, plum and leafy herbs with a firm, savoury structure.
Montello Rosso DOCG is a dedicated red-wine identity. The broader Montello Asolo DOC offers a wider range of styles.
Select a place to see its wines.Approximate area
Montello Rosso. 1 wine in Belgium.