Producer Identity
Organic farming
Winemaking & maturation
100% Whole ClusterOpen Concrete TankIndigenous Fermentation12 months aging40% new French oak
Style
DryBold structuredSavoryCrispTannic
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Pinot Noir.
Fresh, concentrated reds, often with red-berry and savoury notes.
Chardonnay.
Dry whites with bright acidity; styles range from lean to oak-rounded.
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2 wines
Producer Identity
Winemaking & maturation
Style
Producer Identity
Winemaking & maturation
Style
Grapes
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Sta. Rita Hills. 2 wines in Australia.