Producer Identity
Family owned & run
Winemaking & maturation
500‑L barrel fermentmalolactic blocked6 ‑month lees aging500 ‑L barrel aging
Style
DryRich texturedAromaticCrisp mineralFloral
Grapes
SémillonSauvignon BlancSauvignon Gris
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Merlot usually leads, with Cabernet Sauvignon and Cabernet Franc.
Typically fruit-forward, with plum and berry flavours and a rounded texture.
Sauvignon Blanc and Sémillon, sometimes with Muscadelle or Sauvignon Gris.
Dry styles are fresh and fruity; sweeter styles are rounder, with honeyed fruit.
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1 wine
Producer Identity
Winemaking & maturation
Style
Grapes
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Bordeaux Côtes de Francs. 1 wine in Australia.