
Vinification & maturation
Grapes
Spain
Family-owned Bodega Tandem was founded by Alicia Eyaralar, José María Fraile and close friends and family in Navarra’s Valle de Yerri. Its sustainably farmed vineyards sit at 500–700 metres across varied soils, with grapes grown on the estate. The winery focuses on low-intervention, terroir-expressive reds, whites and rosés, including Ars Nova and single-varietal Garnacha, Graciano and Viognier. Hand-harvesting, wild yeast, gravity-fed facilities and no fining or filtration reflect its respect-for-nature philosophy. Wines are aged in concrete vats and, where used, French oak barriques. The limited Incolume label includes Garnacha from century-old vines.
Production scale
Micro artisanal
<30k bottles/yr