
Antonio Camillo
Red · Morellino di Scansano DOCG, Italy
Savory
Dry · Natural · Spicy · Saline
Vinification & maturation
Grapes
Italy
Antonio Camillo is a small, owner-operated boutique producer near Capalbio in Grosseto, Tuscany. Antonio Camillo works approximately nine hectares of 40–50-year-old vines, carrying out vineyard work by hand. His wines are made with a minimal-intervention, natural approach, using only copper and sulphur, with a focus on elegance and balance. The range includes natural Vermentino, and each vintage is personally signed by Antonio.
Vineyard scale
Micro artisanal
<10 ha