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Wine atlasFranceBordeauxSaint-Émilion Grand Cru

2023 · Château Montlabert

Château Montlabert

Red · Saint-Émilion Grand Cru, France

Bold structured

Dry · Fruit-forward · Modern · Smooth

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2023 · Size not listed

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Technical details

Vinification & maturation

Gravity‑fed processPlot‑by‑plot vinificationTemperature‑controlled vatsMalolactic fermentation in barrels14 ‑16 months oak agingFrench oak barrels30 ‑50% new oak

Grapes

MerlotCabernet Franc

Soils

ClayLimestoneSand

Producer

Château Montlabert

France

Château Montlabert is a family-run Saint-Émilion estate owned by the Castel group since 2008, with wine heritage dating to 1750. Classified as a Grand Cru Classé, it lies on the northwest slope of the Saint-Émilion hill and works distinct sandy, blue-clay and clay-limestone terroirs, planted mainly to Merlot and Cabernet Franc. Since 2011, the vineyard has followed an agro-ecological, living-soil approach with cover crops, reasoned yields and Terra Vitis (HEV) certification. Its modern, bioclimatic winery is designed for precise, terroir-focused vinification, followed by barrel ageing. Estate manager and cellar master Ludovic Hérault works with consulting winemaker Hubert de Boüard, combining detailed parcel management with technological innovation and environmental care.

Vineyard scale

Small

20-40 ha

Production scale

Small

60-120k bottles/yr