Technical details
Vinification & maturation
10‑day skin contactnatural yeast fermentation10 ‑month barrel agingused 300‑L barrels
Grapes
Vinhão
Producer
Tiago Teles
Portugal
Tiago Teles is a small, family-owned independent producer working across Portugal’s Bairrada, Lisboa and Vinho Verde regions. Founded and led by Tiago Teles, with his father as co-owner and António Marques da Cruz contributing to the production team, the operation focuses on low-intervention natural wines. Its vineyards are certified organic and biodynamic, with sustainable farming and cellar practices including indigenous yeasts and no enzymes, acidification, filtration or clarification. The wines reflect a hands-off approach rooted in family ownership and careful vineyard work.
Vineyard scale
Micro artisanal
<10 ha