
Vinification & maturation
Grapes
Soils
France
Vignoble Dubreuil is a family-run, independent estate led by Laure and Stéphane Dubreuil in Loir-et-Cher, between Couddes and Oisly. With more than seven generations of history and 50 hectares of vines, the domaine produces Touraine and Val de Loire wines described as fruity, complex and generous. Its range includes fresh, aromatic wines for early drinking, more intense terroir-focused cuvées, and festive wines for sharing. The estate emphasizes careful harvesting at optimal maturity and responsible vineyard management, with attention to soil biodiversity and reduced inputs. Since 2019, it has experimented with disease-resistant varieties, including Floréal, used for the 100% Floréal Révolution cuvée. Tastings, vineyard visits and regular independent-winemaker events reflect the family’s commitment to sharing its wines and craft.