2022 · Cabernet Franc

Founded in 2011 in Oregon, Leah Jørgensen Cellars is a small, owner-operated producer led by founder and winemaker Leah Jørgensen, a 20+ year wine industry veteran. The winery specializes in handcrafted, small-lot interpretations of Loire Valley wines, particularly Cabernet Franc from Southern Oregon, including a distinctive white Cabernet Franc. Leah employs a minimal-intervention, biodynamic-style approach, allowing natural fruit character and aging potential to guide the wines. Fruit comes from vineyards certified Sustainable through L.I.V.E. and Salmon Safe, with some organically farmed, while lightweight bottles, recyclable packaging, and composting support the winery’s sustainability focus. The wines are made in limited quantities with an emphasis on quality over volume.